There’s trouble brewing for me. In this case, it’s a good problem—it’s mischief, really. My conflict is a clash between my annual wanderlust and self-preservation. Sitting on each of my shoulders is an angel and a devil (they’re a metaphor, I don’t really see them, so don’t send a paddy wagon after me). The good one tells me to take the long-term view, while its counterpart tempts me with immediate gratification.
Arizona’s winters come in two parts; cold and wet. They’re relative, of course, nothing like what you see in other parts of the country, but hey, it’s what we’re used to. During the cold period, our weather drops in from the Gulf of Alaska. The second half of our winter is wet because the incoming storms originate over the Pacific. In between these mini-seasons, high pressure settles over the State, and we have warm, sunny days and cool evenings. This period of ideal weather can last from one to six weeks. Last year, we skipped the wet part and went straight to summer.
Last week we had a cold front move through our state with high winds and cloudy skies. It left us and went to Texas, and you can see what happened there. But the second half of the week was sunny and clear. The air was so clean; you could make out boulders on distant mountains. I immediately knew that this is our mid-winter lull. I say we should close the Arizona border so outsiders don’t find out why we live here.
Thursday morning, I took my cup of coffee out onto the back of the deck, and I got that familiar feeling in the pit of my stomach. I need to be on a boat somewhere with a fishing line tied to my big toe while I nap in the sun. This is my annual spring wanderlust, and I want to go somewhere—anywhere. I’ve had enough of winter; I’m ready for adventure.
But, we still have this global plague to deal with. Queen Anne and I have received our first vaccine dose, and next week, we get the second. However, that isn’t a Get out of jail free card. We still have to constrain ourselves. I don’t know how much more willpower I have. I’m really ready to flick the angel off my shoulder and drive to the coast to taste the new wines, visit some Santa Fe galleries, or explore Utah’s Henry Mountains, anyplace but Aguila.
But since we’re still stuck in Aguila, let me show you this week’s featured image. I call this one Eagle Eye Cliff. It’s from the same pair of mountains as we’ve explored for the last couple of weeks. The two peaks are the eastern end of the Harquahala Range and are dwarfed by their big brother next door.
I’ve already talked about how the Eagle Eyes are covered in lava, but you can see a limestone foundation underneath in this shot. I don’t know if the white cliff is the remnant of an old reef or the volcanic stone shielded it from erosion. To me, it looks like sloppily done chocolate icing on a white cake. That’s barbaric. Everybody knows that white cake should have caramelized pineapple on it.
You can see a larger version of Eagle Eye Cliff on its Web Page by clicking here. Be sure to come back next week, and I’ll show you the final shot that I liked from my outing in Aguila.
Until next time — jw
Maybe white cake with too much brown sugar and the pineapple slipped off. Or the giant ate it.
😋