California – On the road with Jim

Where the Fog Refused to Roll: A Desert Rat’s Tale at Point Reyes Pictures of the Month - Point Reyes, California

White historical building with cupola at Pierce Point Ranch, Point Reyes, California — A Glimpse into History: The Schoolhouse at Point Reyes – A historical building at Pierce Point Ranch, Point Reyes, featuring a cupola that suggests it may have served as a schoolhouse in its heyday.

You might wonder why Queen Anne and I chose Point Reyes as our summer escape from the desert. The answer is simple: wasn’t it Mark Twain who famously quipped, “The coldest winter I ever spent was a summer in San Francisco?” Couple that with data I found from the Point Reyes lighthouse, which proudly claims to be the “foggiest and windiest place on the California coast,” and you’ve got a lure strong enough to reel in two desert rats like us faster than a piece of cheddar in a spring-trap.

Besides, I watched a Back Roads West YouTube video by Cliff and Ilene Bandringa last year that made Point Reyes look like a cool, misty oasis—a refreshing break from the sweltering Arizona sun. What could go wrong if we spent a week soaking in Frisco’s damp air without shelling out for those $300-a-night hotel rooms?

So, when the summer heat finally got to us, we stuffed Anne’s shoes, her mountain of books, and just enough room for my camera gear into her gutless little Corolla. Sure, it couldn’t pass a tumbleweed on the open highway, but with 35 miles to the gallon, who’s complaining? After all, we needed to save money for wine. And so, west we went, dreams of cool fog dancing in our heads.

White Dairy Buildings with Monterey Cypress at Pierce Point Ranch — A Quiet Moment: White Barns and Monterey Cypress at Pierce Point Ranch – Two white dairy buildings at Pierce Point Ranch, framed by the distinctive Monterey Cypress trees. A testament to the historical dairy farming era of Point Reyes.

Geology of Point Reyes

If you look at a map, Point Reyes juts out into the Pacific like an island tethered to the California coast—an island at dock. Geologically speaking, it nearly is an island, sitting on its own chunk of land on the Pacific Plate. The San Andreas Fault runs through Tomales Bay, separating Point Reyes from the mainland. It’s as if the Pacific and North American plates decided to part ways, leaving Point Reyes awkwardly perched on the edge.

The landscape here is a study in contrasts. The peninsula’s eastern side gently slopes up from the coast, eventually rising to a broad plateau that stretches across the western half. This plateau is a patchwork of windswept grasslands dotted with clusters of Monterey Cypres trees that stand out—gnarled, twisted, and pruned by the persistent winds that whip across the plateau. They seem to lean into the wind, shaped by years of relentless gusts that have carved their forms into something resilient and hauntingly beautiful. As you journey westward, the land meets the ocean in a dramatic drop-off, with cliffs that plunge into the Pacific, as though the land falls away into the sea.

Historically, the cool coastal climate and fertile soils made this plateau an ideal spot for dairy farming. In the late 1800s, families like the Pierce and McClure clans established sprawling dairy farms here. However, as with many land use stories, controversy followed. Over time, concerns about environmental degradation grew as the cattle impacted the fragile coastal ecosystem.

Eventually, the tide turned, and the land began to be reclaimed. Today, Point Reyes is home to a thriving Tule elk population, roaming freely across what was once pasture. The elk symbolizes the land’s restoration, while the weathered barns and ranch buildings, now abandoned, stand as silent reminders of a different era. But it wasn’t just the history that called me—the photos first made me drool.

Close-up of weathered upper windows on a rustic building at Pierce Point Ranch, Point Reyes, California — Weathered Wood and Windows: A Closer Look at Point Reyes’ Ranch Buildings – A close-up of the weathered wood and upper windows on an auxiliary building at Pierce Point Ranch showcasing the rustic charm and history of Point Reyes.

Pierce Point Dairy

As soon as I saw those weathered barns and fog-cloaked pastures, I could visualize myself working in the damp, misty air, capturing the kind of light Andrew Wyeth made famous in his iconic rural scenes of Maine. Photographing these barns and windswept trees with that soft, ethereal light seemed like the perfect opportunity to channel Wyeth’s muted tones and quiet beauty—not on canvas but through the lens.

Pierce Point Ranch is one of the oldest and most significant dairy farms on Point Reyes. Its weathered white barns are a testament to California’s agricultural past. Established by the Pierce family in the 1850s, the ranch was part of the Point Reyes dairy boom, when the cool coastal climate made this land perfect for dairy farming.

At its height, the ranch produced butter and cheese for San Francisco and beyond, shaping the region’s early economy. The Pierce family and others carved out a life here, managing their cattle amid some of California’s most stunning—yet harsh—landscapes.

But as time passed, so did the viability of dairy farming. Environmental concerns over the cattle’s impact on the land eventually led to the phasing out of ranching operations. Today, Pierce Point Ranch is preserved as part of Point Reyes National Seashore, a symbol of the area’s agricultural heritage. The ranch buildings remain their whitewashed walls standing in quiet contrast to the now-peaceful surroundings, save for the occasional Tule elk wandering nearby.

However, getting to the ranch is an adventure in itself. The road leading to Pierce Point is paved with just enough potholes to make you consider airing down the tires—something I usually reserve for off-roading with the Turd. It felt like I was off-roading on asphalt! As I carefully navigated each crater, I couldn’t help but think how this rugged drive suited the history of the place, where dairy farmers once worked the land in equally challenging conditions.

Close-up of a weathered door with a padlock, showing the rustic texture of a building at Pierce Point Ranch, Point Reyes, California — Rustic Charm in the Details: The Door of a Ranch Building at Pierce Point – A close-up of a weathered door with a padlock at Pierce Point Ranch, highlighting the rustic textures and historical wear of this Point Reyes building.

The Photographs

When we arrived at Pierce Point Ranch, I felt like I’d brought the brutally clear desert air. Not a single trace of fog was in sight. Standing in the crystal-clear air, we could see the fog banks hovering about three miles offshore as if they were paranoid of catching Valley Fever, our local desert respiratory disease unique to arid climates.

I envisioned working in the soft, diffused light made famous by Andrew Wyeth, but the fog had other ideas. It stayed away as if allergic to my presence. Faced with the harsh reality of bright sunlight and whitewashed buildings, I figured if I couldn’t be Wyeth, I’d channel my inner Pete Turner instead—leaning into the bright colors and sharp edges, capturing the contrast and crispness of the scene.

The ranch sprawled around me like a Hollywood set constructed by Cecil B. DeMille as my personal photography playground. I wandered around merrily, snapping away. The clear skies may not have given me the moody atmosphere I’d hoped for, but they offered a different kind of beauty—a bold, vibrant one. I was as happy as a kid at a drugstore soda fountain with a twenty-dollar bill to spend.

Wrap-up

Now, before we wrap things up, I’ve got to share a story my mother used to tell us about growing up on a farm in Kentucky. Believe it or not, one of her favorite things was feeling chicken and cow manure squishing between her toes. Aren’t you glad I left that part out of my story?

Thanks for coming along on our journey to Pierce Point Ranch—I hope you enjoyed the show! My website has larger versions of these photos [jw link]. They will remain online for three months before they are replaced or removed. Feel free to dive in and explore the details.

I’d love to hear from you! Do you have any thoughts about the photos, the story, or maybe some farm experiences of your own? Drop a comment—we enjoy hearing your stories and feedback. Be sure to return next month for our journey home—it’s bound to be just as exciting, if not a bit cleaner.

Keep your milk fresh and your cheddar sharp.
jw

BTW: As we began our journey south on the 101 early Sunday morning, the hilltops were shrouded in low clouds, and just before we crossed the San Mateo Bridge, I had to turn the windshield wipers on. The fog was that dense. I guess I finally got my foggy California experience after all. You bastards!

Sipping with a View: The Panorama at DAOU Vineyards Picture of the Week - Paso Robles, California

A panoramic view of rolling vineyard hills under a clear sky from the DAOU Vineyards tasting room in Paso Robles, photographed by Jim Witkowski. — Sipping with a View: The Panorama at DAOU Vineyards – Gaze over the lush expanses of DAOU Vineyards, where every turn offers a view more stunning than the last, inviting you to a tasting experience graced with natural splendor.

I bought our first bottle of DAOU wine by accident. While choosing from the Safeway shelf selection, I looked a row above the cheap stuff and spotted a bottle of their chardonnay. I immediately noticed that it came from Paso Robles—our favorite wine region. It was more pricey than our house brand but not by much, and since it had been a rough week, I thought, “What the heck?” I grabbed it by the neck and placed it in the cart.

That was a couple of years ago, and since—when we wanted something a little nicer—we splurge on a bottle of DAOU. That’s why we were so tickled that a stop at DAOU was on our wine-tasting recommendation list this spring. Indeed, I thought we wouldn’t come home without buying the place out.

Driving up to the tasting room reminded me of the Clifton Hillclimbs of days past. A castle-like building sits at the summit of the family-owned mountain. Instead of orange pylon cones, the narrow, twisting road is lined with lavender, making the mountain look like it’s wearing a purple crown. The finish line is under an ornate wrought-iron arch at the top—just after a sharp right turn. After I parked the truck, I let the engine idle for a few minutes to let it cool, which gave Queen Anne time to stop screaming and hyperventilating. Our breaths were removed again when we stepped out of the truck—this time from the view.

Stepping out onto the hilltop patio of DAOU Vineyards, one can’t help but feel as if they’ve entered an exclusive retreat, a day spa designed not just for relaxation but for the epicurean at heart. With panoramic views that command the senses and an ambiance that whispers of indulgence, it’s a place where time seems to stand still, encouraging you to savor every moment. With their attentive grace, the staff are like sommeliers of comfort, offering tastings and a complete escape from the ordinary.

The distinguished sign marking the tasting room at DAOU Vineyards & Winery, inviting visitors to indulge in the art of wine, as photographed by Jim Witkowski. — Begin Your Journey: The Tasting Room at DAOU – The sign at DAOU Vineyards & Winery is not just a marker but an invitation to a world of exquisite tastes and shared stories.

For Queen Anne and me, this wasn’t just another stop on our wine trail; it was a moment of serendipity that had us seriously contemplating a permanent residence. The fusion of luxury and viticulture was intoxicating in its own right. And as the hot and cold running hostesses pampered us, each sip of DAOU’s exquisite wine seemed to erase any thought of a world beyond the vineyard’s embrace. It was here, amidst the laughter and clinking glasses, that we made our selections—wines that would forever remind us of the sun-drenched patio, the gentle breeze, and the feeling of absolute contentment.

A visit to DAOU Vineyards is essential to any wine lover’s journey through Paso Robles. It’s an experience that transcends the act of tasting into an art form, set against a canvas of sweeping hills and skies that stretch into infinity. DAOU is renowned not just for its wines but for its ability to transport you to a state of awe with its mountaintop location, offering a view that could rival any famed landscape painting. Here, each glass is complemented by the vast vistas of the valley below, the verdant rows of vines narrating the terroir’s tale. The tasting room, an epitome of elegance, invites guests to savor each note of their carefully crafted wines wrapped in Paso Robles’ natural grandeur. This harmonious blend of sensory pleasures positions DAOU as a destination of choice for those seeking to indulge in the grand symphony of winemaking.

At the heart of DAOU Vineyards stand the founders, brothers Georges and Daniel DAOU, whose journey in winemaking is as rich and compelling as the wines they create. Their foray into grape cultivation was born from a shared vision to produce Bordeaux-style wines that would rival the world’s best. With roots stretching back to the mountains of Lebanon, the DAOU brothers bring a unique fusion of old-world charm and new-world innovation to their craft. They are known for their exacting standards, from fastidious vineyard management to the precision of their cellar practices, constantly pushing the boundaries of what’s possible in Paso Robles. At DAOU, it’s not just about maintaining quality but elevating it, ensuring that every bottle tells a story of excellence and ambition, a narrative that honors their heritage and the land they’ve come to cherish.

DAOU Vineyards has etched its name in the annals of fine winemaking with a portfolio of wines that speaks to the discerning connoisseur’s heart and intellect. Their flagship offering, “Soul of a Lion,” is a testament to the DAOU brothers’ father and embodies the winery’s pursuit of uncompromised excellence—a Cabernet Sauvignon that commands attention with depth and complexity. The “Reserve Chardonnay” marries the richness of Paso Robles fruit with the finesse of French oak, creating a harmonious profile beloved by those who favor a fuller-bodied white. Not to be overlooked, their “Estate Cabernet Sauvignon” stands as a pillar of their red wine collection, showcasing the perfect balance of power and grace that the region’s unique climate and soils can instill. These wines, among others, have propelled DAOU to the forefront of Paso Robles wineries, each vintage crafted not only to impress but to leave a lasting impression of the terroir’s potential.

I would love to tell you what bottles we bought during our DAOU visit, but as you can see from the prices below, we were well out of our league. But throughout our discussion of whether we could get adopted by the DAOU family, we enjoyed each of the five samples our hostess selected for us. Unlike our introduction to wine tasting—when the Carlo Rossi Burgundy came from the very jug you bought—these days, the samples served at the vineyards are the creme de la creme—If the wine you buy in a retail store were an AC Bristol, they tempt you with a Shelby Cobra here at the ranch. Had we the budget, here are the bottles we would have brought home.

- 2021 Estate Chardonnay–$100.00. We liked this chardonnay. It had the same characteristics as our Safeway version but more of everything. Unfortunately, it was clearly out of our price range, so we passed and bought four bottles of the normal chard from Total Wine instead.
- 2020 Reserve Eye of the Falcon–$75.00. This Cabernet Sauvignon is made from a blend of Cabernet Sauvignon and Verdot grapes grown on the valley floor. It had excellent color and a great taste of black fruits and aromatics.
- 2021 Cuvee Lizzy—$89.00. This was another Bordeaux-style wine using the estate-grown grapes. It’s a blend that starts with Malbec grapes and is then blended with Petite Verdot, Cabernet Franc, and Cabernet Sauvignon stock. This was our favorite of the flight. If possible, we’d buy a bottle, but we haven’t found one in our local stores. If we want to enjoy a bottle, we must win the lottery and return to Paso Robles.

Beyond enjoying DAOU’s wines, the experience at the vineyards was breathtaking. Sitting in those red patio chairs with attendants passing frequently with another offering was the definition of indulgence. We would have stayed the night if we’d brought our sleeping bags. At the end of our visit, our wine guide noticed that I was using my USAA credit card to pay the tab. She asked, “Oh, you’re a vet?” When I confirmed that I was, she waived the tasting fees. If I had known that was possible, we might have sprung for one of their Eye of the Falcons.

We hope you enjoyed our month of wine offerings as much as we did. If you’d like to pixel-peep this week’s Image, you can visit the larger version on my website < Jim’s Web> or its FAA page <FAA Link>. Be sure to put us on your holiday calendar next month because we’re going to a place where no man has gone before—well, not many have been there. Join us next week when we take you off the beaten path—it’ll be an adventure, I promise.

Till next time, keep your spirits high and your humor dry
jw

Techniques: Leveling the Horizon on Sweeping Vistas

A common pitfall I’ve noticed in many online landscape photos is a slightly tilted horizon, which can unintentionally give the impression that the scene is off-balance. Remember, even the Pilgrims relied on the horizon to align their buildings at Plymouth Rock. Getting this right in-camera is critical, as it preserves the natural balance of your shot.

For those looking to ensure a perfectly level horizon, modern technology offers a helping hand. My camera, for instance, comes equipped with an in-built level in the viewfinder. As you adjust the angle, the level’s indicators align, turning green at the perfect balance point. It’s a small step in the setup but makes a difference, especially for scenes like the one in this week’s photo where the horizon plays a starring role.

If you capture a slightly askew horizon, don’t fret—software like Photoshop can come to the rescue. Use the ruler tool to draw a line along the horizon, then select Image> Image Rotation > Arbitrary. Photoshop cleverly calculates the necessary adjustment, automatically realigning your Image. A quick crop to tidy up any resulting white edges, and your photo is ready to impress with a horizon that’s true to reality.

BTW:

I released the fourth video in my On the road with Jim on YouTube on Friday. This one covers the images in my Sonoran Desert portfolio. As a subscriber to this newsletter, you get a sneak preview before I add any links. If you want to view my latest effort, you can use this link to get to the video: https://youtu.be/QDc9fXnccy8

The Geometry of Growth: Paso Robles’ Vineyard Rows Picture of the Week - Paso Robles, California

Neat rows of young grapevines ascending the gentle slopes under a cloudy sky in Paso Robles, showcasing the meticulous care in vineyard management. — The Geometry of Growth: Paso Robles’ Vineyard Rows – Witness the artistry of agriculture in Paso Robles, where the vineyard rows ascend like notes on a staff, composing a green symphony on the slopes.

Welcome back to our AA tour of Paso Robles vineyards. Last week, we started with a morning visit to L’Aventure, just a stone’s throw from downtown Paso Robles. After spending a good hour there, our next stop was Justin Vineyards. It’s quite a drive from the city center, but we had a plan: lunch at The Restaurant at Justin before our tasting. Little did we know, our venture to Justin Wines would be without the lunch we anticipated, making for an unexpected twist to our wine-tasting adventure.

We first learned of Justin Wines at the Cambria liquor store a half dozen years ago, and since then, we’ve seen the distinctive black labels in our familiar wine stores. We finally brought a bottle home to try and enjoy the harmonious blend of traditional Old World methods and the innovative spirit of Paso Robles. Justin Wines is a beacon in the Central Coast wine scene because they are committed to making world-class Bordeaux-style blends. Recommendations came not just from reviews or awards but from the enthusiastic tales of fellow wine lovers, stories of a winery that dared to dream big and deliver. It wasn’t just a name; it was a promise of an experience that merged the finesse of a finely aged Cabernet with the boldness of a region redefining itself.

The roots of Justin Wines are as deep and complex as the wines they produce. Founded in 1981 by Justin Baldwin, the winery’s mission was clear from the start: to produce world-class wines that belong in the company of the world’s great wines. With a focus on estate-grown Bordeaux-styled blends, Justin Wines has meticulously nurtured its vineyards to bring out the unique expression of its location in the Paso Robles region. Baldwin’s vision and dedication have created a legacy, making Justin Wines a standard-bearer for quality and innovation in the Californian wine landscape.

The inviting facade of Justin Winery's tasting room in Paso Robles, framed by mature oak branches and well-manicured greenery, photographed by Jim Witkowski. — Sipping in Style: Inside Justin Winery’s Tasting Estate – Beneath the shade of sycamores, the Justin Winery tasting room stands as a beacon of hospitality in the heart of Paso Robles, inviting enthusiasts and novices alike to savor the essence of their craft.

The varietals that grace the cellars of Justin Wines are a testament to their unwavering dedication to quality. From their iconic Isosceles, a blend that pays homage to the Bordeaux giants, to their Justification, a nod to the Right Bank with its Franc-centric profile, each bottle offers a glimpse into the heart of their craft. The Cabernet Sauvignon, with its structured elegance and the complex, layered character of their Syrah, speak to the diversity of their offerings. The winery’s dedication to reflecting the terroir is evident in every glass, as they continue to earn accolades and captivate palates with their expressive, balanced, and impeccably crafted wines.

We purchased four varietals in the Justin offering—three of which are only sold at the estate, while the last on our list can sometimes be found in Costco or Total Wine. That’s good for us because it saves on travel time and gas. Here’s the list of our choices from light to robust.

- 2021 Rose Syrah—yeah, yeah! I said we didn’t care for Rose’s last week, but this is another exceptional wine. When you swirl the wine in a glass, you watch for lines running down the sides—they’re called legs and are an indicator of sugar content. The Rosé Syarah had great legs but was dry. It’s a magic act. $20.00
- 2020 Right Angle—A blend of Cabernet Sauvignon, Malbec, Petite Sirah, and Petite Verdot grapes. This one had a rich combination of fruit taste with a mild tannin bite. It should age well. $40.
- 2020 Reserve Malbec—Malbec is another Bordeaux grape that wasn’t widely grown in California until Argentina’s Malbec explosion. This example was 100% Malbec grapes and a deep purple color. This wine was robust and would pair well with anything from a good steak to lasagne. $50.00
- 2020 Isosceles—Ooh. Dreams are made from this. This is one of Justin’s flagship wines. It’s a traditional Bordeaux blend of Cabernet Sauvignon, Cabernet Franc, and Merlot grapes. It’s a full-bodied wine with complex black fruit, vanilla, licorice, and spice tones. Justin is right proud of this wine, and that’s reflected in the price—but you might find a bottle of Isosceles in Costco or Total Wine for less, as we did. $85.00

With this week’s Thursday being Thanksgiving, I hope you all don’t run down to Total Wine and buy out their entire inventory of Isosceles. But since you’re going there anyway, would you mind picking up a bottle for me? Borrowing the words of a great philosopher, ‘I’ll gladly pay you Tuesday for a hamburger today.’ (There are 5 points for everyone who can name that philosopher in the comments below—but no peeking at others’ answers!).

Thanks for taking time out of your busy holiday schedule to visit us today. As usual, you can find a larger version of this week’s photo on my website (Jim’s Web) and its FAA page (FAA Link). Be sure to put us on your calendar next week when we finish our Paso Robles tour by visiting the King of the Hill.

Until then, keep your spirits high and your humor dry
jw

Techniques: Patterns as Subjects – The Art of Repetition

How many ways are there to shoot a vineyard? I lost count a long time ago, but sometimes, when your subject is too small or inconsequential, you must take a step back and look at the bigger picture. How can I uniquely shoot this scene?

Sometimes, the most captivating subject is not a single object but a tapestry of repeating elements that create a pattern. In the photo of the wine grove, the rows of vines form a mesmerizing way that serves as the subject itself. The repetition of lines and shapes across the frame isn’t just pleasing to the eye; it tells a story of careful cultivation and nature’s inherent symmetry. When faced with a vast scene, seek out these patterns. They can transform a landscape into a visual rhythm that engages the eye. Whether it’s the repetition of vine rows, the orderly spread of tree canopies, or the undulating waves of a coastal scene, patterns can elevate a photograph from a simple setting to a study of harmony and design. When the subject isn’t found, let the pattern become the star.

Green Symphonies: The Vines of L’Aventure Picture of the week - Paso Robles, California

Rows of grapevines basking in the Paso Robles sun at L'Aventure Winery, photographed by Jim Witkowski. — Green Symphonies: The Vines of L’Aventure – The serene rows of L’Aventure Winery, where nature’s quiet symphony plays amongst the vines.

Wine tasting is not what it used to be. I remember when all it took was a sunny afternoon and a car, and we could show up and taste. Now, it’s all about planning with reservations. The spontaneity’s gone, but the trade-off is a more intimate experience at each stop. So we were starting our day at L’Aventure Winery while the morning was still fresh, and the roosters were thinking about their wake-up calls. Not every day you get to taste fine wine with the dew still on the grapes, but it makes for a memorable morning when you do.

We had to make reservations for each stop—days in advance this year, and we had to coordinate those times because what we wanted sometimes wasn’t open. The vineyards wish you to spend at least an hour so you get the whole spiel. Then you have to allow for travel time. God forbid you’re late for an appointment because the next bus arrives, and you’re locked in the parking lot. There you have the short version of why we started tasting wine at L’Aventure at 10 a.m. before the chickens got up.

Signpost directions to L'Aventure Winery among others in Paso Robles, snapped by Jim Witkowski. — We were navigating Paso Robles’ Wine Country. Where to go next? The signposts of Paso Robles point the way to our next vineyard adventure.

L’Aventure Winery came onto our radar like a secret whispered among the vines—its name uttered with a vinous reverence in the circles of oenophiles we admire. Nestled within the undulating landscapes of Paso Robles, this winery has carved out more than a niche; it has etched a legacy in the very bedrock of the region. It’s not just the distinctive wines; it’s the philosophy permeating every bottle. Here, tradition isn’t merely upheld; it’s reimagined. Stephan Asseo’s creations have bucked the trends, danced gracefully between the rules, and presented the world with blends that defy expectations. In Paso Robles, a place flourishing with winemaking potential, L’Aventure has boldly claimed its stake, garnering approval from critics and connoisseurs alike. To sip L’Aventure’s wine is to participate in a legacy of innovation that whispers of exclusivity and guarantees your pallet something new.

Stephan Asseo’s vinicultural journey is a narrative steeped in passion and the relentless pursuit of perfection. It’s a tale that begins in the esteemed vineyards of France, where the terroir—the unique combination of soil, climate, and landscape that imparts distinctive character to the wine—is as much a part of the culture as the vines themselves. Yet, after 17 vintages, the rich but restrictive traditions of French winemaking left Asseo yearning for a canvas broad enough to hold the scope of his ambitions. His odyssey for the perfect terroir brought him to the variegated landscapes of Paso Robles—a place where the soil spoke to his soul. Here, freed from the stringent Appellation d’Origine Contrôlée (AOC) regulations dictating French winemaking minutiae, Asseo’s maverick spirit thrived. In this New World sanctuary, blending is an art form, and Asseo, the ever-daring artist, dismisses the notion that wines must conform to preordained profiles. His wines are a triumph, not just of terroir, but of bold innovation—melding the best of both worlds to create something truly extraordinary. This is the spirit of L’Aventure: a symphony of earth and effort, a testament to the magic that happens when you refuse to accept that the status quo is the pinnacle of what can be achieved.

Nestled in the rolling hills of Paso Robles, L’Aventure has become synonymous with bold, innovative winemaking, and this is nowhere more evident than in their celebrated varietals. The winery has garnered acclaim for its exceptional Rhône blends, robust with the complexity and depth that the region’s soil imparts. But it is the pioneering estate blends that truly set L’Aventure apart—chief among them, the Optimus and Estate Cuvée, which seamlessly marry Rhône varieties with the noble Bordeaux, creating symphonies of flavor that resonate with the essence of both Old World sophistication and New World audacity. Their Cabernet Sauvignon, Syrah, and Petit Verdot are testaments to the winery’s dedication to quality and the full expression of each grape’s character. Each bottle from L’Aventure is not just a beverage but a story of land and labor, a narrative told through each sip of their meticulously crafted wines.

Two of the samples in our flight (different specimens picked by the vintner) impressed us enough to purchase. We used to love finding wines priced around $10 at tasting rooms, but those days are long gone. These days, anything over $50 is out of our league unless it’s exceptional. Then I have to get down on my antique knees and beg Anne to sell one of the many jewels from her crown to cover the cost.

- The Estate Rosé. We’re not fans of rosés because they’re often fruity and sweet—a holdover from the Mateus days. Not so in this case. L’Aventure’s rosé was dry and drank more like a chardonnay. We paid less than $30 for our bottle.
- The Cote A Cote Red Blend. We were impressed with the complex hints of dark cherries and chocolate and how the terroir came out in this wine. I thought the tannin aftertaste was harsh but would mellow with age. This bottle sells on the north side of $50.

After our early morning tasting at L’Aventure, we left with a couple of bottles that caught our fancy and some good memories. The rosé was a pleasant surprise — not too sweet, how we like it. And the red blend? It was rich and bold, even if I think it’ll taste even better with time. With our wine adventure off to a great start, we were ready to grab a bite and gear up for the next round of tastings. Next week, I’ll tell you about our visit to Justin’s, a place you might know from your local store. But until then, don’t forget to check out my website < Jim’s Web Page> or my Fine Art America page <FAA Page> to see this week’s photo in full size.

Till next time, keep your spirits high and your humor dry
jw

Techniques: Mastering Natural Framing in Landscape Photography

This week’s photo at L’Aventure showcases a classic compositional technique: natural framing. Like curtains on a stage that focus the audience’s attention on the performance, the rows of vines guide the eye toward the central barn. Flanking the barn, the sloping hill on the left and the dark green oak trees on the right mirror each other, encasing the scene in a verdant embrace. This draws the viewer’s gaze to the heart of the image and adds a layer of depth, making the barn appear as the show’s star. Natural framing is a powerful tool, subtly suggesting where to look without overt direction. In vineyard photography, where every element tells a part of the story, such frames are the unsung heroes, providing structure and focus to the landscape’s natural beauty.

And About That Speck in the Sky

You might notice a speck against the clouds if you squint at this week’s photo. Let’s set the record straight — that’s not a smudge on your screen or a rebellious dust spot I missed in post-production. That, my friends, is a turkey vulture soaring high above the vineyard. These discerning birds of prey are known to patrol the skies over Paso Robles, perhaps keeping a watchful eye on the ripening grapes or just searching for their next meal. It’s nature’s quality control, though I’m happy to report they’ve yet to dip down for a taste test of the vintage. They may have a keen sense for the exquisite, but thankfully, they leave the wine tasting to us mere mortals.

The Verdant Slopes of Paso Robles Picture of the Week - Paso Robles, California

Vast vineyard in Paso Robles with rows of grapevines leading up to a tree-covered hill. — Nature’s Golden Arrow: Pointing to Paso Robles’ Treasures – Follow nature’s golden arrow, leading us to the crown jewels of this Paso Robles vineyard.

Thumb-deep in the pages of my trusted wall calendar (see more on calendars below)—a tome that’s seen more flips than a circus acrobat—I’m struck by the revelation that November has tiptoed in. This month, we salute not only the leafy tapestries of autumn but also indulge in the time-honored pursuit of pumpkin plundering. The ultimate spoils? Whisking those grim jack-o’-lanterns into pie perfection! And let’s not forget each stellar pie deserves a vinous virtuoso by its side. This month, our glasses are poised for just that.

Paso Robles beckons us back, teasing with three vineyards yet untouched by the footprints of Queen Anne and yours truly. San Luis Obispo County—our seaside serenade in Cambria—lures us with its labyrinthine backroads, rustic seafood haunts, and the siren call of Paso Robles’ vine-clad hills, a wooded sanctuary just a ten-hour drive away.

The “Pass of the Oaks” isn’t merely another dot on the wine map; it’s a chapter from an 18th-century vintner’s diary. With the Mission San Miguel’s historic tendrils, the grape gospel here has been preached for centuries. In this Edenic enclave, broiling daytime heat waltzes with the cool nocturnal breezes—a climatic duet the grapes practically waltz to solar caresses, coaxing ripeness, nightly whispers preserving zest.

But the tale doesn’t end with the meteorological. The Salinas River, a silent matriarch, cradles Paso in a diverse geological lullaby. It’s a mosaic of terroir, each parcel boasting its own soil story and climatic character. Amidst the hidden theatrics of the fault line beneath the 101 Freeway, a sanctuary for over 40 grape varietals thrives.

While the east side of the freeway is renowned for its sandy soils, giving birth to the robust flavors of well-known labels like Robert Hall and Tobin James, it’s also a chessboard of corporate plays. Giants like Julio and Ernesto have swept through, snapping up vineyards and shuttering public tasting rooms, sealing them away from the thirsty public. It’s a reminder that behind every serene row of vines lies the pulsing heart of business—sometimes nourishing, and sometimes, like a wise game of Monopoly, reshaping the very access to these bottled elixirs.

Our visual offering this week captures the ascending vines off Adelaida Road, cresting in an arboreal amphitheater of Live Oaks. Envision us there: Queen Anne and I, picnic basket in hand, seeking reprieve under those leafy sentinels, feasting simply yet sumptuously, all while the tapestry of Paso unfolds beneath us.

Curious about those precision-planted vineyard rows or the storied slope where Queen Anne played Jill—her hill-tumbling fame secured? Navigate to my website <Jim’s Web> or journey to the Fine Art America Page <FAA Page>. Prepare for our next vineyard chapter—it promises to be a symposium of the senses!

Until then, keep your spirits high and your humor dry;
jw

Techniques: The Subtle Art of Polarizing in Photography

In the sprawling vineyards of Paso Robles, a polarizing filter can be as crucial to a photographer as a corkscrew is to a wine enthusiast. It enhances the lush greens of the leaves and deepens the blues of the sky, much like a fine wine enriches a meal. However, the key to using this tool is subtlety, akin to adding just a pinch of spice to perfect a dish.

While a polarizing filter can dramatically reduce glare and enrich colors, the adage “less is more” applies beautifully here. After finding the point of maximum effect by rotating the filter, dial it back a touch. This ensures the scene retains its natural charm without oversaturated colors appearing and the sky unnaturally dark.

Authenticity: Over-polarization can make your images look artificial, robbing them of their authentic feel—something significant in landscape photography, where realism is often the goal.

Dynamic Range: Maintaining some natural light reflections helps preserve the image’s dynamic range, avoiding the ‘flat’ look that can come from over-polarization.

Viewer Connection: A scene that is too perfect can feel alienating. By keeping the location more natural, your audience can connect more deeply with the image, feeling like they could enter it.

As you stand amidst the rolling hills, let your polarizing filter accentuate the contrasts and textures gently. Allow the sky to retain some lightness and the leaves their natural sheen. This way, when you capture the essence of Paso Robles’ terroir, it’s not just the vibrant colors that speak to the viewer but also the nuanced dance of light and shadow that gives the landscape life.

Think of your polarizer not as a tool to transform the scene but to refine it—bringing out its character in a way that’s palpable but not overpowering. By mastering the subtle use of this filter, your images will hold truth to nature that’s as honest and inviting as the region itself.

BTW:

Since there’s only one month left on my wall calendar, I need to order a new one for next year. If you’d like me to print a copy for you, please let me know before Thanksgiving. They’re 8½ X 11 inches on sturdy stock with a spiral ring at the top. I have no idea how much they will cost. Currently, Vista Print wants $14 apiece plus shipping, but they often mark them down later in the month. If you’re willing to roll the dice, let me know (please don’t leave your email in the comments).

Shades of Solitude: A Tranquil Scene at the Barn Picture of the Week - Paso Robles, California

A weathered barn standing in peaceful solitude, basking in the warm evening glow — Shades of Solitude: A Tranquil Scene at the Barn – Witnessing the quiet beauty of an abandoned barn as the evening sun casts its gentle rays, inviting reflections on the simplicity and nostalgia of rural life.

Thanks for joining us for this, our last photo and story from our visit to San Luis Obispo County. Throughout our journey, we’ve discovered many subjects to photograph in this beautiful part of California, even when our schedules are filled with other activities. And that brings us to this week’s image.

You see, I have always been attracted to old white buildings. Perhaps it started during my early years of working with black and white, where these structures had an uncanny ability to pop against a dark background in prints. This allure has carried over into my color photography. Whenever I stumble upon a weathered white relic standing proudly in the fields, I feel compelled to stop my truck and capture its essence.

One such encounter occurred during our visit to the Adelaide Wine District in Paso Robles. As Queen Anne and I hurried along a narrow back road en route to our vineyard appointments, we inadvertently passed by a charming white barn. In that fleeting moment, I instinctively exclaimed to Anne, ‘I got to get me a picture of that barn.’

We found ourselves racing east, west, and back again past the white landmark three times, like in a Road Runner cartoon scene. Imagine those exact words hanging in the trail of dust left behind us. After our final tasting, we allowed ourselves to leisurely return to the barn to capture its portrait through my lens.

Something is enchanting about these old white buildings. Their weathered facades, the stories etched into their walls, and the unique character they bring to the landscape captivates me. In the case of this barn, the quality of light, the interplay of shadows, the closed doors, and its tidy upkeep evoked a sense of tranquility and a conclusion to a day of hard work.

In this particular example, which I refer to as Shades of Solitude, I was fortunate that circumstances prevented me from stopping at the barn earlier. Those extra hours before I returned allowed the sun to descend toward the horizon, casting a warm and inviting glow upon the scene. The timing of the sun’s position enhanced the barn’s features, accentuating the corrugated texture of its weathered exterior.

One of the delightful surprises that unfolded due to the lower sun was the presence of a tree that partially blocked the sun. This seemingly obstructive element turned out to be a blessing in disguise. The sun’s rays filtered through the branches and leaves, creating an interplay of light and shadow. Those soft, dappled shadows on the barn’s facade added depth, dimension, and a touch of mystery to the composition.

In the presence of the barn, time slowed down, allowing me to appreciate the peace that enveloped the scene entirely. The absence of noisy tractors, the distant hum of traffic, and the clamor of the everyday hustle and bustle created a sanctuary of tranquility.

You have a couple of options to view a larger version of Shades of Solitude. Visit its dedicated webpage by clicking this link: (Webpage link: Shades of Solitude). For a more detailed image examination, head to my posting on Fine Art America: (FAA link: https://fineartamerica.com/featured/shades-of-solitude-jim-witkowski.html). On the Fine Art America page, if you hover over the image, you’ll see a green square; clicking inside the enclosure will grant you a one-to-one preview, allowing you to explore the intricate details of the photograph—an indulgence we photographers often call “pixel-peeping.”

We are delighted you joined us on this journey to Shades of Solitude and hope you find comfort in its tranquility. As we conclude our trip through Shades of Solitude, we extend our heartfelt gratitude for joining us in exploring quiet beauty and tranquil moments. May this image serve as a gentle reminder to seek solace in the peaceful corners of our world and to appreciate the moments of stillness that bring a sense of calm to our busy lives. Please join us again next week when we return to the Sonoran Desert to explore some familiar Phoenix landscapes.

Till next time
jw

Techniques: Seeing and Using Contrast to Enhance Your Photographs

Mastering contrast is critical to creating captivating and visually striking photographs. Contrast is the difference between light and dark tones, colors, textures, or subjects within an image. By understanding how to see and utilize contrast effectively, you can elevate the impact of your photographs and create images that truly stand out.

Emphasize Light and Dark: Achieve contrast by incorporating substantial variations between light and dark areas in your composition. Seek scenes with bright highlights and deep shadows, and consider how these contrasting elements can add drama and depth to your photographs. Pay attention to the direction and quality of light to create compelling contrasts that enhance the visual impact of your subject.

The contrast in Colors: Leverage the inherent qualities of colors to create visually striking images. Explore complementary colors, such as blue and orange or red and green, to generate vibrant contrasts that command attention. Experiment with warm and cool tones to add visual interest and create a sense of depth in your photographs.

Textural Contrast: Texture plays a significant role in photography. Incorporate contrasting textures like rough versus smooth, soft versus complex, or matte versus glossy to add visual intrigue and tactile depth to your images. Consider how these differences can create a captivating interplay within your composition.

The contrast in Subjects: Create contrast by incorporating diverse subjects within your frame. Experiment with combining elements with distinct characteristics or qualities, such as organic shapes against geometric structures, nature against artificial objects, or a minor subject against a vast landscape. The juxtaposition of contrasting subjects can create visual tension and enhance the overall impact of your photographs.

By developing a keen eye for contrast and understanding how to use it effectively, you can elevate the storytelling potential of your photographs and create images that leave a lasting impression on your audience.

Coastal Serenity: A Tranquil Afternoon at Spooner’s Cove Picture of the Week - Morro Bay, California

A serene view of Spooner's Cove beach and the hazy Santa Lucia Range in the distance. — Coastal Serenity: A Tranquil Afternoon at Spooner’s Cove – Experience the tranquil beauty of Spooner’s Cove, where gentle waves kiss the sandy beach under the hazy skies. The distant Santa Lucia Range adds a touch of mystique to this serene coastal scene. #Spooner’sCove #MorroBay #CoastalBeauty

I want to provide some relief from the daytime temperatures clawing past the century mark this week. Let me transport you to a secluded beach, where cool sea breezes caress your skin and the rhythmic sound of waves lapping against golden sand will lull your senses. In this week’s photo, we find ourselves just a stone’s throw away from our previous location, Montaña de Oro State Park, south of Morro Bay, where a picturesque cove straight out of the movies awaits your exploration.

This lovely piece of real estate is Spooner’s Cove, and I know how your mind works. You’re thinking, “It got that name because horny lovers come here to be alone and watch the offshore submarine races.” Well, you’re wrong. This gem, nestled along the coastline, derives its name from Captain Spooner, an early settler in the region. While historical records and accounts don’t offer many details, the Cove’s designation pays homage to Captain Spooner’s presence or influence in this coastal region.

Spooner’s Cove is an ideal spot for nature lovers and outdoor enthusiasts. The surrounding area offers various hiking trails, allowing visitors to explore the coastal bluffs and enjoy panoramic vistas of the Pacific Ocean. It is a paradise for photographers, with its breathtaking coastal scenery and opportunities to capture the interplay of light, water, and land. Whether you’re seeking solitude, a romantic outing, or a peaceful day by the beach, Spooner’s Cove offers a serene and captivating experience that showcases the beauty of California’s coastline.

In this photo titled Coastal Serenity, we are presented with a secluded beach gently kissed by the receding tide. As your gaze extends beyond the sandy shore, the town of Morro Bay discreetly hides behind the bluff, concealing its iconic rock that typically graces the horizon. Across the hazy backdrop, the majestic Santa Lucia Range emerges—the coastal mountains that stretch from Morro Bay to Carmel. Serenely tracing the base of these mountains lies the Pacific Coast Highway, a dream route for sports car enthusiasts seeking the thrill of a scenic afternoon drive.

I regret that Queen Anne and I didn’t have more time at the Cove. It would have been nice to bring a food basket and a bottle of wine for a romantic picnic on the beach. Who knows, that secluded moment may have resurrected our libidos, and we’d be carried away—perhaps channeling the legendary scene enacted by Burt Lancaster and Deborah Kerr in the 1953 film From Here to Eternity (YouTube clip: https://www.youtube.com/watch?v=Uzu_LezGQYQ ). But then, for the rest of the trip, I’d have had to hear her griping about all that sand in her bloomers—so, maybe not.

You have a couple of options to view a larger version of Coastal Serenity. Visit its dedicated webpage by clicking this link: (Webpage link: https://www.jimwitkowski.com/newWork/coastalSerenity.html). For a more detailed image examination, head to my posting on Fine Art America: (FAA link: https://fineartamerica.com/featured/coastal-serenity-jim-witkowski.html ). On the Fine Art America page, hover over the image to reveal a green square; clicking inside the square will grant you a one-to-one preview, allowing you to explore the intricate details of the photograph—an indulgence we photographers often call “pixel-peeping.”

We are delighted you joined us on this journey to Spooner’s Cove and hope you find solace in its beauty and tranquility. Stay tuned for next week’s installment as we draw our June project on San Luis Obispo County to a close. Keep your camera ready; the next breathtaking moment awaits your lens.

Till next time
jw

Techniques: Creating Depth with Atmospherics: Suggesting Distance in Your Photographs

Have you ever come across a photograph of mountains where the details appear to fade into the distance? Despite the lack of intricate features, the image still conveys a remarkable depth. This optical illusion is achieved through a technique known as atmospherics. The front mountains are rendered darker by utilizing varying tones and colors, while each subsequent layer of mountains behind gradually becomes lighter. This interplay of light and shadow creates a visual depth that immerses viewers in the expansive landscape.

Atmospherics, such as haze, fog, or mist, can be powerful tools in photography, enhancing the depth and suggesting distance within your images. This technique finds its roots in the works of impressionist painters, who often employed it to create a sense of three-dimensionality.

To maximize atmospherics, focus on weather conditions that offer the desired effects, such as misty mornings or hazy afternoons. These conditions can add a subtle veil to your photographs, softening distant elements and creating a gradual transition from foreground to background. The haze layers can suggest depth, guiding the viewer’s eye through the scene and immersing them in its captivating atmosphere.

When composing your image, consider how the atmosphere interacts with the elements in your frame. The distant mountains or shoreline can appear more subdued due to the atmospheric effects, creating a sense of distance and vastness. Leading lines or prominent foreground elements can further enhance the depth perception, drawing the viewer into the image and inviting exploration.

Experiment with different compositions and perspectives to emphasize the effects of atmospherics. Capture scenes where elements gradually fade into the distance, highlighting the layers of mist or haze. By balancing the interplay of light, shadow, and atmospheric conditions, you can create evocative photographs that transport viewers into a world of serene beauty.